Indulgence

Sometimes, once in a while, every blue moon, 

we stray from our health-intentioned paths and

make culinary exceptions that are FULL OF WIN.

Such as today, at Harbour Sixty Steak House.

Be prepared to drool all over your computer screen!!

THIS SALAD WAS AWESOME

Spinach and Arugula salad with slivered pear, 

Monte Enebro goat cheese, toasted walnuts, and roasted apple vinaigrette

Delicious scrumptious steak was next... 

I recently finished a book called STEAK by Mark Schatzker and I've been craving steak since.

You should read this book. 

It is wonderfully written: witty and informative, and it'll have you craving 

dripping delectable meats straight from the grill...

In my steak this afternoon, there were these delectable juicy pieces near the bone. 

When I put the first piece in my mouth I lost all sense of space and time and the flavor just existed and floated around in my head. A moment later I was brought back to the real world and I just started to laugh... 

like WHOAH...

Lobster and Brie mashed potatoes, and garlic mushrooms were the sides. 

I know. I shouldn't have. But I did. 

And I'm damn well pleased about it too.

Dessert? 

I've been so good, eating healthy things, not going overboard, exercise, etc. Why not?

Lemon tart with lemon gelato

and mind-blowing Banana Crepes!

I hope I've succeeded in making you all green with envy or growling with hunger.

Every once in a while you've gotta throw caution to the wind and indulge in really yummy things!

Now I'm going to try and reproduce that salad. When I perfect the recipe, I'll let you know!